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IN LIGHT OF THE COVID-19 EPIDEMIC, WE DO NOT KNOW WHEN GILMANTON’S OWN MARKET WILL OPEN PHYSICALLY. BUT WE ARE WORKING ON AN ONLINE ORDERING PLATFORM THAT WILL ALLOW YOU TO ORDER OUR PRODUCTS, PAY ONLINE, AND PICK UP.  STAY TUNED. 


WE KNOW THAT MOST OF OUR CUSTOMERS ARE TRYING TO MAINTAIN SOCIAL DISTANCE BECAUSE OF THE PANDEMIC AND WOULD RATHER NOT SPEND TIME IN SUPERMARKETS. ALSO, SUPPLIES AT SUPERMARKETS ARE UNCERTAIN BECAUSE OF UNFORTUNATE HOARDING

GILMANTON’S OWN MARKET has collected, below, a list of our vendors who can work with you now to provide you with the food and other goods you need. Please contact them as suggested below. Don’t be shy! They are waiting to hear from you!
All of our vendors are following careful procedures to assure your safety — and theirs!

BREAD, BAKED GOODS (These are made to order so cannot be same day order)

Jones Mill House (Gina Sapiro): Email vsapiro@gmail.com. She will work with you for either pickup or delivery.

  • Wild Yeast (Sourdough) Baguettes: $5
  • Challah (round or braided): $6
  • Bagels (plain, sesame, poppy, everything): 6 for $10.
  • Maple Granola. 1lb bags for $9.

Pancake Hill Farm (Sarah Welcome): Email provpalt@metrocast.net . She will work with you for either delivery or pickup.

  • Maple Oat Bread: $6

Restoration Acres (Kathy Sorell): Text or phone her at 603-998-2084. She will work with you for either pick up or delivery.

  • White or Wheat sandwich breads: $5
  • Raisin or other breads with added herbs, fruits: $6
  • If you are out of work she will bake for you for free.

Still Seeking Farm (Michelle & Keith Decoteaux): Email stillseekingfarm@gmail.com or phone 267-5038. See their website at https://www.stillseekingfarmllc.com/

  • Herb French Bread
  • Zucchini Sweet Bread

EGGS AND DAIRY

Pancake Hill Farm (Sarah Welcome): Email provpalt@metrocast.net . She will work with you for either delivery or pickup.

  • Eggs

Twillingate Farm (Janice and Alan Mistler): Call 2671115 to arrange for pickup or delivery.

  • Feta Cheese ($6)

FRUITS AND VEGETABLES

Still Seeking Farm (Michelle & Keith Decoteaux): Email stillseekingfarm@gmail.com or phone 267-5326. See their website at https://www.stillseekingfarmllc.com/

  • Blueberries (1 qt frozen)
  • Sweet peppers (frozen chopped)
  • Garlic scapes (frozen)
  • Cabbages (fresh)
  • Spinach (fresh – limited bc it is early season)
  • Yellow-eyed dried beans, soup mix dried beans

Jones Mill House (Gina Sapiro): Email vsapiro@gmail.com. She will work with you for either pickup or delivery.

  • Jalapeno peppers (frozen, whole)

Sunflower, LLC: Learn and contact through their website, https://www.sunflower.earth/ or Facebook page https://www.facebook.com/sunflowerllc/ )

  • Microgreens

MEAT

Hammer Down Farm (Alicia Smith): Phone 387-3448 to arrange for delivery or pickup.

  • Many cuts of beef (fully stocked by 3/20)
  • Limited cuts of pork

Pancake Hill Farm (Sarah Welcome): Email provpalt@metrocast.net . She will work with you for either delivery or pickup.

  • Pork

Steve Bell: Phone 603-520-8166.

  • Whole chickens
  • Nitrate-free pork products. 

CANNED & JARRED GOODS

Jones Mill House (Gina Sapiro): Email vsapiro@gmail.com. She will work with you for either pickup or delivery.

  • Jams: Concord Grape, Raspberry Rose, Lemon Marmalade, Blood Orange Marmalade, Sicilian Peach and Lemon Preserves, Ginger Peach Jam ($6)
  • Chutneys (these are sweet and spicy, contain raisins; they all liven up meats, cheeses; use like a salsa): Moroccan-Spiced Sweet Hot Cherry Tomato Preserves; Spicy Rich Tomato Chutney; Ginger Peach Chutney ($8-$10 depending on size)
  • Heirloom Tomato Sauce: 2-cup jars; each cup made from a pound of tomatoes. $6.

Still Seeking Farm (Michelle & Keith Decoteaux): Email stillseekingfarm@gmail.com or phone 267-5038. See their website at https://www.stillseekingfarmllc.com/

  • Jams and jellies: Grape Jelly, Pear Butter, Wild Blueberry Jam
  • Pickles: Pickled Beets, Dill Pickles

SYRUPS AND HONEY

Heather’s Harvest, LLC (Heather Achilles): Email heathers.harvest133@gmail.com or Phone 603-767-8155 or Message at Facebook.

  • Honey, creamed honey

Still Seeking Farm (Michelle & Keith Decoteaux): Email stillseekingfarm@gmail.com or phone 267-5326. See their website at https://www.stillseekingfarmllc.com/

  • Maple Syrup

PREPARED FOODS

MustardSeedLogo

 

Mustard Seed Food Truck & Catering.  Delicious prepared Indian food: Chicken curry, chicken kabobs, channa masala, dhaal. If you are in the Concord area, including Concord, Canterbury, Loudon, Penacook, Hopkinton, and Bow, order between Sunday noon and Wed. 6 p.m., they deliver Thursdays between 3-6 p.m.  Pay online. See their Facebook page https://bit.ly/33Iuo8t .

Pancake Hill Farm (Sarah Welcome): Email provpalt@metrocast.net . She will work with you for either delivery or pickup.

  • Soups
  • Quiches

OTHER EDIBLE

If during this time you want to bake your own bread, Jones Mill House (email vsapiro@gmail.com) can provide an excellent sourdough starter we have been using for our own breads for a few years now. 3 cups (enough for a first bread batch plus 2 cups saving for future use) plus basic instructions: $10.

Twillingate Farm (Janice and Alan Mistler): Call 2671115 to arrange for pickup or delivery.

  • Loose-leaf organic herbal tea $10 for half pints.

BODY PRODUCTS (YOU NEED THESE MORE THAN EVER!)

Eclipse Soaps and Such (April Emery): Check out her website . April Emery will deliver (locally only — see her website). View her products and contact her through her website, https://eclipsesoapsandsuch.ecwid.com/ . You can pay online. Also Facebook page Eclipse Soaps and Such or contact her (603) 717-1617. Among her many products:

  • Deodorant
  • Soap
  • Liquid hand foaming soap
  • Shampoo bars and conditioner bars
  • Lotions
  • Candles

Heather’s Harvest, LLC (Heather Achilles): Email heathers.harvest133@gmail.com or Phone 603-767-8155 or Message at Facebook.

  • Handcream (great for everyone washing for 20 seconds all the time!)
  • Lip Balm

Twillingate Farm (Janice and Alan Mistler): Call 267-1115 to arrange for pickup or delivery.

  • Hand cream $10 (vanilla sandalwood, lavender),
  • Goatmilk soaps $5, lots of scents

FOR YOUR GARDEN

Fernwood Farm (Paula Gilman): Email pglmn@metrocast.net

  • Mature peony roots ($25). Contact her for colors.

 

 



 

MORE ABOUT GILMANTON’S OWN VENDORS

Dan Stockwell:  Wood  products including bowls, cutting boards, cribbage boards, serving items.  Contact him by Phone 603-293-5236 or email DansDiamonds.Stockwell@gmail.com

 EclipseLogo

Eclipse Soaps & Such:   A wide range of soaps, shampoos, cleansers, deodorants, bath bombs, massage oils, lotions, CBD items …. too numerous to mention! April Emery will deliver (locally only — see her website). View her products and contact her through her website, https://eclipsesoapsandsuch.ecwid.com/ . You can pay online. Also Facebook page Eclipse Soaps and Such or contact her (603) 717-1617.

FFLogo

 

Fernwood Farm, LLC: Paula Gilmanton grows beautiful flowers, some available as plants, some as bouquets. Contact her at pglmn@metrocast.net

Grace’s Rock Art: Rock art by Grace, sold in fresh cut rustic frames. You can find her art at Local in Pittsfield, the Gilford Country Store in Gilford, and the Nahamsha Gift Shop in Lincoln, NH. She does custom orders through Instagram and email. Instagram: @rockhartbygracehowe.  Phone 603-267-9017.  Contact her through her dad’s email: jon_ee21@hotmail.com .

HammerDownLogo Hammer Down Farm: Custom beef and pork  lots of different cuts, ground meat, sausages and more. Firewood.  Alicia and Ryan Smith, Gilmanton, NH  (603) 387-3448   Hdfarmllc@yahoo.com   Hammerdownfarmnh.com  Facebook Hammer Down Farm Call/text or email orders for pick up at farm or delivery.  Find our products at Winnisquam Agway in Belmont and Gilford Village store.

HeathersHarvestLogo

Heathers Harvest, LLC:  Honey, bee products.   Heather Achilles. Send email, phone, or Facebook message.   PO Box 250, Gilmanton, NH    Cell: 603-767-8155   Email: Heathers.harvest133@gmail.com      Website:   https://heathersharvest.wordpress.com/    Facebook: https://www.facebook.com/heathersharvestnh/

JMHLogo  Jones Mill House: breads and other baked goods; granola; jams, marmalades, salsas, and chutneys; heirloom tomato sauce; Jones Mill House Flavors (dried herbs, spices, citrus zests, flavored sugars and salts). Full information about the types of breads, baked goods, jams, Flavors, etc. at our website jonesmillhouse.com . Contact Gina at vsapiro@gmail.com .

MCCORMACKS LOGO McCormack’s Bee Farm: Honey, bee products.  Jeff McCormack. Call or text 603-832-3438. Facebook: www.facebook.com/mccormacksfarm  Email: info@mccormacksfarm.com   Website: www.mccormacksfarm.com

NuttinBaahdLogo Nuttin Baahd: goat milk-based lotions and soaps. See Nuttin Baahd Facebook page for full information. Or contact Lesley 603-520-7511 or Erica 603-387-9571. Email: nuttinbaahd@gmail.com

Pancake Hill Farm and Provincial Palate:

RestorationLogo Restoration Acres Rustic Breads: Breads, Scones, Cookies, other Baked Goods. Kathy Sorrel. Website: https://www.facebook.com/kathysrusticbreads/   Phone: (603) 998-2084  Email: kathysorell@msn.com

Stephen Bell: A wide range of vegetables. Pork — hams, chops, ribs, roasts, bacon (no nitrates).  Whole chickens. Contact him at 520-8166 or grumpyfarmer10@yahoo.com .

SSFLogo Still Seeking Farm: a wide range of vegetables and jarred goods. Maple syrup, breads. Phone or email.  Website: https://www.stillseekingfarmllc.com/    Phone: 267-5038.   Email: stillseekingfarm@gmail.com

Twillingate Logo  Twillingate Farm: Loose Leaf Tea, Goat Milk Feta, Grass-Fed Ground Beef, soaps, lotions. Janice and Allan Mistler.  All products listed on the Website: https://twillingatefarm.com/   Email: nhbfc@metrocast.net   Phone: (603) 267-1115.

SistiLogo Spare Time Clothing: Clothing, alterations, bags.  Contact Jane Sisti by Email: sparetimejs@gmail.com or  Phone 603-364-7437 See her work at Instagram  or on Facebook.



We’re always looking for new local vendors.

If you are a Farmer or are thinking of going into Market Gardening this coming growing season and you grow in the nearby Belknap/Merrimack County region, please consider selling through Gilmanton’s Own Market.

For more information, go to the Information for Vendors tab



The 2020 Gilmanton’s Own, Inc Prospectus & Annual Report is now available here.


Contact!  Here’s how to be in touch with Gilmanton’s Own:

The Market is located at the Four Corners Brick House, 525 Province Rd., (107), Gilmanton, at Gilmanton Corners.

Email gilmantonsown@gmail.com .
Visit our Facebook page Gilmanton’s Own .
Follow us on Twitter @GilmantonsOwn Contact a member of the Board of Directors.
Write real physical mail to us:  Gilmanton’s Own, Inc., P.O. Box 223, Gilmanton, NH 03237.