GILMANTON’S OWN MARKET @ BRICK HOUSE LOCATION, HOURS
Gilmanton’s Own Market is in the Four Corners Brick House, 525 Province Rd., Gilmanton, at Gilmanton Corners.
NOTE THAT WE HAVE BEGUN OUR SUMMER HOURS: NOW OPEN THURS, FRI, SAT, SUN!
WHAT’S NEW AND FEATURED AT GILMANTON’S OWN MARKET?
The VEGETABLES change with the seasons: Now we have
- Greens: Many kinds of lettuce, arugula, kale, Chinese cabbage
- Scallions, radishes
- Beets, Broccoli
A wider range of ARTISANAL CHEESES than ever before!
Every day at the Market we have a wide range of BREADS AND OTHER BAKED GOODS. The list of what we offer is different every day — announced on Facebook.
The great cuts of MEAT: BEEF, LAMB, PORK changes from time to time.
Did you know we carry a good range of HERBS, SPICES, CITRUS ZESTS, FLAVORED SALTS, SUGARS, AND OILS? And see our baking mixes. All this will help “spice up” your cooking (and drink-making).
It’s summer. We carry cold MEETING HOUSE SODA!
ARTISANAL GOODS AND ART WORKS: We have expanded our range of home-made, hand-made products made by wonderful local crafts people: Shop for yourself or for gifts! Among the wonderful things you will find: unique clothing; dolls; soaps and other body products; jewelry, beautiful fabric gift bags! And see the paintings by local artist Betty Mitchell and the rock art by Grace and the hooked rugs by different artists!
WE NOW CARRY CBD OILS (HEMP) FOR PEOPLE AND PETS
NOW! GET YOUR FRESH FISH WEEKLY AT GILMANTON’S OWN MARKET!
ORDER YOUR FRESH FISH BY 9:00 P.M. MONDAY FOR PICKUP ON THURSDAY
THIS WEEK’S FRESH FISH FOR PICKUP THURSDAY 7/18: HADDOCK AND BLUEFIN TUNA (our first time having tuna!)
TO ORDER EMAIL GILMANTONSOWN@GMAIL.COM by 9:00 P.M. MON. 7/15
HERE’S HOW IT WORKS:
Gilmanton’s Own Market works with the New Hampshire Seafood Cooperative to bring you the freshest fish possible every week. There are always 2 kinds of fish: HADDOCK and the Fish of the Week which is BLUEFIN TUNA this week. The fish is packed in 1-pound filets and costs $13 a pound.
Atlantic Bluefin Tuna is a highly prized, meaty, tasty fish. Often served raw or pan seared, it is also great cooked a number of other ways. Cook gently to preserve its taste and texture. Here’s a recipe for pan-seared tuna: https://www.foodnetwork.com/recipes/tyler-florence/pan-seared-tuna-with-avocado-soy-ginger-and-lime-recipe-1914316 . Here’s one for grilled: https://www.tasteofhome.com/recipes/garlic-herbed-grilled-tuna-steaks/ . Here’s a Korean style: https://www.food.com/recipe/korean-style-seared-tuna-68615 .
As soon as we find out on Monday morning what the fish of the week will be we post that on Facebook and on the Gilmanton’s Own Market website. You have until Monday evening, 9:00 p.m. to place your order. Send an email to firstname.lastname@example.org telling us how many pounds of each kind of fish you want and tell us your name and phone number. We then place our collective order.
The fish is available for pickup and payment in the Market on Thursdays during our regular hours: 1-5 pm. If you do not pick it up then we freeze it and you can pick it up Friday, Saturday or Sunday. If you do not pick it up by 3:00 Saturday we will sell it first come, first served.
The Gilmanton’s Own Market/ Four Corners Brick House Partnership
We are thrilled to be part of a great local partnership. We have great space with good, comfortable conditions for our produce and other goods and our shoppers! The
parking situation is excellent. And who doesn’t like wandering around the Four Corners Brick House? (If you haven’t been there … just wait!)
Although the Brick House antique business is open 10-5 Tuesdays thru Saturday
and noon to 4 on Sundays, our spring open hours are more limited. At other times, even when the Brick House is open, our door will be closed. Unfortunately, we just don’t have enough volunteers to keep the Market open longer hours.
As always, our products are all local, grown or produced in the Belknap/Merrimack
County area. During the spring you can expect to see great dairy products, meat, fresh bread and other baked goods, syrups, honeys, jams, mustards, soda, spices, soaps and other body products, clothing, and many other artisanal items. We will of course have great local produce as it comes into season, and later we will also have tomato and other seedlings for your garden. And we have fresh fish every week.
As always, you can pay with cash, credit, debit, and EBT.
We keep up to date news on Gilmanton’s Own Facebook page and here on our website,
We’re always looking for new local vendors.
If you are a Farmer or are thinking of going into Market Gardening this coming growing season and you grow in the nearby Belknap/Merrimack County region, please consider selling through Gilmanton’s Own Market.
For more information, go to the Information for Vendors tab
Contact! Here’s how to be in touch with Gilmanton’s Own:
The Market is located at the Four Corners Brick House, 525 Province Rd., (107), Gilmanton, at Gilmanton Corners.
Email email@example.com .
Visit our Facebook page Gilmanton’s Own .
Follow us on Twitter @Contact a member of the Board of Directors.
Write real physical mail to us: Gilmanton’s Own, Inc., P.O. Box 223, Gilmanton, NH 03237.