VISIT GILMANTON’S OWN MARKET AT THE

THE SOUTH BARN FARM MARKET, 741 PROVINCE RD., GILMANTON

THE MARKET IS OPEN SATURDAYS 10-4 ONLY

GILMANTON’S OWN ONLINE AVAILABLE SUNDAY MORNING THROUGH THURSDAY 7 AM FOR PRE-ORDER/PRE-PAY FOR SATURDAY PICKUP

GILMANTON’S OWN ONLINE IS OPEN. ENTER HERE:

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Pick up your order at the South Barn SATURDAY 10-4

GILMANTON’S OWN MARKET WEEKLY NEWSLETTER FOR
JANUARY 30 – February 5, 2023
To see the newsletter in its full original format (with GREAT pictures) Click THIS IMAGE, BELOW:

  • Pre-order Chef Sarah Baldwin Welcome’s delicious, warming dishes  this week. Order now, pick up Thursday during Market hours.
    • Charcuterie Platter – Assortment of salamis, cheeses and deviled eggs
    • Vegetable Minestrone Soup
    • Fish Cakes and Cole Slaw
    • Chorizo Pasta Bake – Fresh pasta, pork chorizo, fresh veggies, sauce and cheese
  • Fish and Seafood from the Daily Haul!  This week we have a great assortment of fresh-frozen fish (Fresh-frozen means it is frozen as soon as we get it — no sitting around). New this week:
    • Haddock 
    • Faroe Islands Salmon
    • Also in our fresh-frozen fish and seafood department: Flounder, Lobster (Cooked, 1/2#), Scallops, and Shrimp (Wild Pink)
  • This Week’s Fresh Pasta from Valicenti Pasta Farm (Hollis NH): 
    • Whole grain Spaghetti – This is the spaghetti we all know and love – only now so much better! Organic Semolina flour and local eggs. The texture is firm, and the flavor is delicate — a real treat!
  • Provisions & Produce: Fresh Fruits & Vegetables: We’re stocked with Macintosh apples, green cabbage, carrots, garlic, head lettuce, varieties of microgreens, mushrooms, onions (baby, yellow and red), parsnips, potatoes (assorted), butternut squash, sweet potatoes, and watermelon radish.
  • Lamb is Back!  We are re-stocked with local Meadowview Farm (Gilmanton NH) ground lamb, sausages and boneless shoulder. The Clarks practice rotational grazing on their 100 acre farm and never use hormones or antibiotics. 
  • Sparkling Heart on Apple  Holiday Treats: Chocolates and Gifts for Valentine’s Day. Chocolates from Granite State Candy Shoppe(Concord NH) are here this week in time for Valentine’s Day. Established and managed by the Bart family for over 3 generations, the family still uses many of the original recipes and candy making techniques and equipment. We also have a great variety of Winnipesaukee Chocolates for every craving.
  • Sparkling Heart on Apple On Sale Until Valentine’s Day:  Now is the perfect time to keep your Sweetie warm through the winter. All Jones Mill House Yarnworks (Gilmanton NH) crochet goods — baby blankets and one-of-a-kind scarves are 10% off now through Valentines Day.   Beautiful placemats and hand towels are also on sale — $5 off — handwoven by Anita Prickett (Chichester NH).
  • Artisan Accent: Jeanne Marie Morse (Loudon NH).  Jeanne has just brought in some of her beautiful handmade crocheted sweaters. Now that she is retired, she can spend more time on her hobbies. And lucky for us as her sweaters are gorgeous.  Stop by the Market to see her work in person.
  • Welcome to our New Board Members:  We are pleased to announce the appointment of two new members of the Board of Directors – Betty Ann Abbott (Treasurer) and Lisa Ann Almeida, along with the renewal of 2 previous members, Gina Sapiro (Vice President) and Eileen Pugh (Secretary).   Betty Ann has long been associated with Gilmanton’s Own and we are delighted to have her back on the Board. Lisa Ann joined the Advisory Board last year and we’ve been lucky to have her as our in-house marketing coach.

    We are grateful for the expertise and spirit of service they bring to Gilmanton’s Own. If you are interested in getting involved, please contact us!